Here at Gutshof Uttlau you will be spoiled with hearty Bavarian cuisine. On balmy summer evenings, enjoy the idyllic inner courtyard and all the specialties of the local cuisine. Or make yourself comfortable in our rustic restaurant - in its special ambience you will feel completely at home. From 11 a.m. to 10 p.m. the Gutshof kitchen offers Bavarian delicacies throughout the day, with new delicacies every day. Great importance is given to regional and seasonal products. A popular regional speciality is the hearty Blutwurstgröstl with fried potatoes and sauerkraut. In addition, classics such as pike-perch fillet, onion roast beef or veal liver Berlin style as well as vegetarian dishes and snacks are on the menu.
In summer, our cozy barbecue evenings in the sheltered courtyard are a special treat, where you can sit until late in the evening. Every now and then a duo with the devil's fiddle plays and provides for a hearty atmosphere. On the stone Gred, the typical "terrace next to the front door", you overlook the whole courtyard.